Jon's Place
About This Spot
Stepping into Jon’s Place in Boca Raton feels like slipping into a familiar neighborhood hub where comfort and community blend effortlessly. The pace is easygoing, the hum of conversation mixing with the inviting aroma of freshly baked pizza and warm, rustic dishes. It’s that kind of spot where the rhythm slows just enough for you to settle in and savor the moment.
The atmosphere strikes a balance between casual and cared-for, with a welcoming energy that comes from a family-run passion. You can sense the genuine attention that goes into every detail, from the attentive service to the kitchen’s steady flow of familiar favorites with a twist—think thin crust pizzas topped with garden-fresh vegetables, or a calzone filled to the brim with wholesome ingredients. There’s an unpretentious warmth here, the kind that makes sharing cheese fries or a homemade falafel pita feel like a small celebration.
Jon’s Place carries subtle echoes of tradition, yet it feels refreshingly relaxed, fitting seamlessly into the daily lives of locals and visitors alike. Whether you’re lingering over a cup of coffee or picking up a bustling dinner order after a long day, the environment makes space for both a quiet solo moment and easy conversation between friends or family. It’s clear that here, food is more than sustenance—it’s an invitation to connect.
Those returning customers who appreciate Jon’s understand that the joy is not just in the flavors but in the thoughtful atmosphere where each meal unfolds—unfolds with a genuine sense of care and the kind of familiarity that invites you back.
What’s Available Here
-
Takeaway
-
Dine-in
-
Lunch
-
Dinner
-
Solo dining
-
Wheelchair-accessible car park
-
Wheelchair-accessible entrance
-
Wheelchair-accessible seating
-
Wheelchair-accessible toilet
-
Comfort food
-
Quick bite
-
Small plates
-
Vegetarian options
-
Lunch
-
Dinner
-
Catering
-
Dessert
-
Seating
-
Table service
-
Toilet
-
Casual
-
Groups
-
Tourists
-
Accepts reservations
-
Credit cards
-
Debit cards
-
NFC mobile payments
-
Credit cards
-
Good for kids
-
High chairs
-
Kids' menu
-
Free of charge street parking
-
Free parking lot
-
Parking
Location & Hours
| Monday | 11:00 AM - 09:00 PM | |
| Tuesday | 11:00 AM - 09:00 PM | |
| Wednesday | 11:00 AM - 09:00 PM | |
| Thursday | 11:00 AM - 09:00 PM | |
| Friday | 11:00 AM - 02:30 PM | |
|---|---|---|
| Saturday | 08:00 PM - 12:00 AM | |
| Sunday | 11:00 AM - 09:00 PM |
Motti Jacobson 17 Dec 2025
Had a wonderfull experience here at Jon's. Great pizza, fries and for me the calzone was the real winner. Will definitely be back!
oriya klein 30 Oct 2025
2nd edit: After speaking with John, the owner, it’s was confirmed that the employee who answers the phone made a mistake and miscalculated the wait time. John straightened everything out and I am sure will work on his customer experience. Still waited over 45 minutes in line. Edit: Was here at the exit of Passover. The place is packed and even though I ordered an hour and a half ago, was told it will be ready in 45 min to an hour, when I get there I need to wait for another almost an hour just to get my order. They take advantage of being the only game in town and they can get away with it. they are giving at 1st come 1st serve basis even though everyone ordered. Great pizza is not enough. You need some customer service too. see pics below. Dear John: if you don’t make some serious changes you your customer service there will be other players that will take your marketshare. It’s just how this works. —————————————————— My initial review: Great place to come with your family and get some fresh pizza! Great service.
BLM PHD 23 Oct 2025
Very good pizza, unlimited refill coke machine, kosher, affordable!
Jordan Fertel 12 Oct 2025
Jon’s place is the best! I love their pizza. The owner Jon puts love into his food.
Marlee Fertel 09 Oct 2025
We just had dinner at Jon’s Place. The food is still excellent after all these years!! The pizza, fries, and calzones are always the best!!
Adam Rice 28 Sep 2025
Jon's employees make better pizza than Jon himself. But I love the guy nonetheless. He is a jewel in that space of proprietor entrepreneur. What he needs is a falafel like Ave M & E. 17th in Brooklyn closest thing to the Eretz Yisrael version and if he could make a lentil soup with focaccia but keep the sodium down then it would be heaven.